Quick And Easy

Summer Corn, Tomato, and Salmon Salad

Poach salmon in the same thyme- and garlic-infused water that the corn is boiled in for this refreshing, time-saving salad dinner.

Anna Stockwell07.01.22

Grilled Swordfish Steaks With Whole-Lemon Dressing

Tender grilled swordfish steaks are topped with a bright, garlicky Mediterranean-inspired dressing of chopped whole lemon and oregano.

Rebecca Firkser06.24.22

Ton Negima (Grilled Pork Belly and Scallion Skewers)

In some parts of Japan, yakiton (skewered, grilled pork) is even more popular than grilled chicken.

Harris SalatTadashi Ono 06.23.22

Keep Your Dirty Shirleys. I've Got Watermelon Slush.

This simple 2-ingredient watermelon slush takes less than 10 minutes to make and is the refreshing beverage we want to sip on all summer long.

Genevieve Yam06.23.22

Seafood Boil With Shrimp, Corn, and Sausage

You’ll need your favorite seafood seasoning and your biggest pot for this seafood boil brimming with shrimp, sweet corn, smoky sausage, and tender potatoes.

Rhoda Boone06.21.22

Cucumber Salad With Dill

You can think of this cucumber salad as a spin on homemade dill pickles. It gives you a bit of that flavor without much time or effort.

Alison Attenborough06.16.22

Grilled Chicken Breast Skewers With Wasabi

Wasabi’s subtle heat pairs wonderfully with juicy chicken breast in these grilled skewers.

Harris SalatTadashi Ono 06.16.22

Grilled Bacon-Wrapped Asparagus Skewers

Every izakaya in Japan offers this iconic yakitori on its menu: simply skewered asparagus wrapped in bacon and grilled.

Harris SalatTadashi Ono 06.16.22

Quick Pesto

This Italian pesto recipe comes together quickly thanks to a food processor. Freeze extra for homemade pesto well beyond basil season.

Amy Mastrangelo06.14.22

Scallion Salad With Sesame

Scallion salad, known as pa muchim or pajeori, is one of the mainstays of Korean barbecue.

Susan KimLauren Schaefer06.13.22

This Easy Marinade Is the Secret to Quick and Flavorful Grilled Chicken Breasts

This simple grilled chicken is anything but plain.

Kendra Vaculin06.07.22

Juiciest Grilled Chicken Breast With Citrus Marinade

This easy grilled chicken recipe is a fast track to weeknight dinner, with a built-in marinade that’s made entirely with inexpensive ingredients you may already have in your pantry.

Kendra Vaculin06.07.22

11 One-Bowl Cake Recipes, Because Nothing's Sweeter Than Quick Cleanup

It's hard to beat a dessert that doesn't leave your kitchen looking like a disaster zone.

The Editors of Epicurious06.03.22

Simple Crepes With Brandy

This easy crepe recipe calls for brandy, but you can substitute any flavorful spirit or liqueur to customize it to your tastes and pantry.

Judy Kagan Sarah Kagan06.02.22

Caprese Salad

Caprese salad thrives on simplicity and using the freshest ingredients possible: heirloom tomatoes, mozzarella, basil, and extra-virgin olive oil–that’s it\!

Faith Willinger06.01.22

Creamy Coleslaw

This classic coleslaw recipe is timeless for a reason: It’s crunchy, cool, and refreshing. Here’s our best take on the crowd-pleasing BBQ side dish.

Alexis Touchet05.25.22

The Ultimate Paloma

This Paloma recipe is a refreshing tequila cocktail with grapefruit soda, brightened with a quick squeeze of fresh lime and grapefruit.

Maggie Hoffman05.23.22

59 Easy Dinner Ideas Because Everything Else Is Hard

Some nights you just need a really quick, simple weeknight meal. Here are a whole bunch of our favorite easy dinner ideas that will help you get dinner on the table before anyone gets hangry.

Meredith StettnerEmily Storms05.10.22

Our Favorite Aperol Spritz

Maggie Hoffman05.09.22

Molten Double Chocolate Mug Cake

Jessie Sheehan's easy 3-minute chocolate mug cake is rich, tender, and moist, with a soft center reminiscent of a molten lava cake.

Jessie Sheehan05.09.22

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